Location: Surly Brewing Company, 520 Malcolm Avenue SE in Minneapolis
Time: 5:00 -5:30 pm - Through the Glass Tour in Scheid Hall at the Kettle Room Windows
5:30-6:15 pm – Social and Ice-breaker Holiday Event, in Foyer to Scheid Hall
6:15-7:15 pm – Dinner in Scheid Hall
7:15-7:30 pm – Announcements and Award Presentation
7:30-7:45 pm – Ice breaker prizes
Cost: $20 member / $5 student
Menu: Social: In foyer area: Cash Bar with Surly beers and sodas. Snacks - Smoked Salmon Crostini, Deviled Eggs Trio, Sambal Chicken Skewers, Cheeseburger Sliders.
Dinner: In Scheid Hall - Turkey Breast Carving Station (Chutney, Herb Aioli, Dinner Rolls), Heirloom Greens Salad (Marcona Almonds, Radish, Pickled Tomato, Manchego, Sherry Vinaigrette), Mac & Cheese Side Dish (Elbow Noodles, Gruyere & American Cheese, Breadcrumbs), Mashed Potatoes Side Dish (Gruyere). Dessert - Chocolate Caramel Tart (Chocolate Pastry, Croquant, Sea Salt), Chouquette (Banana Cream, Dark Chocolate), Blueberry Pie (Creme Fraiche, Brown Sugar). Coffee & Tea Station.
RSVP: Please let us know if you are coming to the meeting. If you are coming to the dinner and use PayPal below that is sufficient. If you are just coming to the talk, or have dietary needs, or any other questions please contact Nick Schlotter.
Deadline: Monday, December 4, 2017